About Me


Janice Buckler, BSc, RHN

BSc Agricultural Chemistry Registered Holistic Nutritional Consultant using BioScan MSA (meridian stress assessment) Technology

I obtained my Bachelor of Science degree in Agricultural Chemistry from Dalhousie University (formerly, the Nova Scotia Agricultural College). Food Chemistry, and specifically the study of vitamins and minerals in food, is what compelled me into the chemistry program there. I later enrolled at the Canadian School of Natural Nutrition (CSNN). It was there I found my true passion... holistic nutrition. The program at CSNN complemented my chemistry degree perfectly, and I graduated with high honors and the Director's Award.

I have seen many people benefit from taking the holistic approach, including myself. There was a period of over a decade that I suffered from terrible headaches to the point it literally made me sick to my stomach. Every day I was in pain. I took Tylenol until it became ineffective. I had every test done under the sun, including blood work, cat scans, vision tests, etc. They all came back "normal", but the headaches remained. Finally, I went to see a natural practitioner. She used a version of the same technology I have now in my office.  Her system discovered that I was sensitive to the proteins in cow's milk. It was such a simple fix after suffering for 12 years and consuming Tylenol every day. All I had to do was remove dairy from my diet and I was pain-free. This is a minor experience compared to some people, but it changed my life and what I believe in.

Due to my own personal experience, I am very passionate about helping people implement the healing power of holistic nutritional therapy.

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